Food As Solace
How cooking helps me through the bad times and the good
Friday April 25
2.30pm
60 mins
Halcyon Hall, The Continental
1/21 Ocean Beach Rd, Sorrento
This session is supported by Hotel Sorrento
This session is supported by Hotel Sorrento
Julia Busuttil Nishimura, Karen Martini and Virginia Trioli with Caroline Wilson
Moderator:
Caroline Wilson
Speakers:
Julia Busuttil-Nishimura,
Karen Martini,
Virginia Trioli